US – not Africa …

A century ago – even just 60 years ago — raising your own chickens wasn’t unusual. Now, most of us get our eggs in cartons, and our chicken wings wrapped in plastic.

But there are a growing number of people nationwide who are reviving the art of chicken rearing. As part of a collaboration with Northeast stations, WNYC’s Amy Eddings reports on backyard chicken farming in an unlikely place.

http://ht.ly/2bhgl and (german) http://bit.ly/btYZPx

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